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CASE STUDIES & PUBLICATIONS
Explore our projects, delivered in partnership with a range of leading research and extension organisations.
The Trevethan family, from Howlong, discuss the role of pulses in the rotation, including their effect on soil nitrogen, soil moisture and yield of subsequent crops.
Lawson Thomas from Mulwala shares his experiences with dual purpose varieties and the benefits of sowing early.
Sam Kellock, from Mulwala, discusses early sowing as a risk management strategy, and how a better understanding of early-sowing agronomics has refined his decision-making when it comes to variety and paddock selection.
Grant Kitto from Tallimba, NSW. shares his experiences using vetch as a source of feed, flexibility, free nitrogen and added resilience.
Duncan Stewart from Harden shares how he is incorporating nitrogen banking to better manage seasonal fluctuations and improve profitability, as part of the Optimising soils and available water to improve drought resilience project.
Jake Platfuss shares his experiences with soil testing and topdressing faba beans, to improve outcomes for the following wheat crop.
Charles Sturt University, Wagga Wagga farm manager, James Stephens, talks about the benefits and challenges of using faba beans in their farming system.
Simon and James Finlay share their experiences with early sowing dual-purpose wheat and canola crops to fill the winter feed gap, as part of the Optimising soils and available water to improve drought resilience project.
John Bruce (Barooga) and Chantelle and Christine Gorman (Savernake) share their insights on establishing and maintaining productive perennial legume-based pastures over the long term.
How technology can be used to identify and mitigate a problem in a farming system.
Assessing how soil carbon management practices have changed in a farming system over the past 5 years.
Assessing how soil carbon management practices have changed in a farming system over the past 5 years.
Assessing how stubble management practices have changed in a farming system over the past 5 years.
Assessing how stubble management practices have changed in a farming system over the past 5 years.
Learnings from local research evaluating the impact of different stubble management techniques and agronomic practices on yield and quality.
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